Event Date
Oregon Aggies are coming back to Monkless! Come network with fellow Aggies, enjoy some bites and a brew. We are also excited to have Ashley Pelham, Assistant Director of Alumni Engagement, come to Bend from Davis to share campus updates and news. She’ll also have some Davis-branded items with her.
Aggie Owned and Operated by Todd Clement (PhD Organic Chemistry) - The Brasserie at Monkless Belgian Ales is a highly curated restaurant and taproom that fuses the delicious tastes of European Cuisine and intentionally pairs them with Monkless’ award-winning Belgian-style ales. Situated on the Deschutes River, The Brasserie offers some of the most impressive views the city of Bend has to offer.
So bring the kids and we'll see you there!!
When: June 19, 2023 5:30p-7:00p
Where: 803 SW Industrial Way #202, Bend, OR 97702
Cost: FREE
Appetizers will be provided. No host bar.